If you have been a fan of DiPrima Dolci, I have good news: I’m looking for a permanent space to start a new incarnation of it.
Of course, I will make cannoli, cookies and pastries that you remember from my old shop, and some sandwiches and breakfast/lunch items as well. I am planning to serve Spella espresso and coffee drinks, a very high-quality, authentically Italian local brand.
My search for the right location is going slow because of the high price of real estate right now, but I’m confidant something will come up that will meet my needs. I will keep you posted here and on Facebook.
See you soon!